Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, chicken momos. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Chicken Momos is one of the most popular of recent trending foods on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Chicken Momos is something which I’ve loved my entire life. They’re nice and they look wonderful.
To begin with this recipe, we have to prepare a few ingredients. You can have chicken momos using 8 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Chicken Momos:
- Prepare 2 cup Maida
- Make ready 1 cup Mashed Chicken
- Get 1 tablespoon Soya Sauce
- Prepare to taste Salt
- Prepare 1 tablespoon Ginger garlic paste
- Make ready 3 tablespoon Oil
- Prepare 2 Green chillies chopped
- Take 1 Onion chopped
Steps to make Chicken Momos:
- First of all…Take a bowl, Add maida, Sprinkle some salt and Gradually add water and knead a fine dough……Keep it at rest for 1 hour
- Now Take anothed pan…Add oil and heat the oil…Add ginger garlic paste and green chillies….Saute well
- Add chopped onions..mix well and Add Mashed Chicken and Mix all well
- Now add salt and soya sauce and cook them for 10 minutes…..And keep the mixture to cool down
- Now…Knead the dough again
- Take a very small amount of dough and roll it out using a rolling pin.
- Keep the edges thin and the centre a little thick….
- Take a spoon of chicken stuffing and place it in the centre. Apply a little water on the edges and start pleating till it is completely sealed.
- Steam them for 30 minutes and Serve hot with chutney🍅
So that is going to wrap it up with this exceptional food chicken momos recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
