Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, chicken wontons. kokabncookpad. It is one of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.
Chicken Wontons. KokabnCookpad is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s appreciated by millions daily. Chicken Wontons. KokabnCookpad is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we must prepare a few components. You can have chicken wontons. kokabncookpad using 12 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Chicken Wontons. KokabnCookpad:
- Prepare 250 gms Chicken boneless
- Make ready 2 Cups Hara pyaz (Green onion) chopped
- Take 7-8 Hari mirch (Green chilies)
- Make ready Shimla mirch (Capsicum) 1 medium
- Make ready 1 tbs Soy sauce
- Make ready 1/2 tsp Kali mirch powder(Black pepper powder)
- Get Chicken cube ½
- Make ready 1 tsp Oil
- Get Namak (Salt) ¼ tsp or to taste
- Make ready 1 Anda (Egg) beaten
- Take Wonton wraps
- Make ready Oil for frying
Instructions to make Chicken Wontons. KokabnCookpad:
- Pat dry chicken boneless cubes with kitchen tissue.
- In chopper,add chicken boneless cubes,green onion,green chilies,capsicum,soy sauce,black pepper powder,chicken cube,oil,salt and chop until well combined & set aside.
- Take wanton wrap,add 1 tbs mixture in the center,apply egg at the edges,fold in triangular shape & seal all sides.
- Apply egg on one side of triangle and overlap to form wonton shape (makes 25-30).
- In wok,heat oil and fry until golden brown.
- Can be stored up to one month in freezerC.
So that’s going to wrap this up for this special food chicken wontons. kokabncookpad recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
