Hey everyone, it’s John, welcome to our recipe page. Today, we’re going to prepare a special dish, chili con carne. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Chili con Carne is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s appreciated by millions daily. Chili con Carne is something which I’ve loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook chili con carne using 10 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Chili con Carne:
- Prepare 1 lb Lean ground beef
- Take 1 medium Onion
- Take 1 clove Garlic
- Get 14 1/2 oz can Diced tomatoes undrained
- Prepare 8 oz can Tomato sauce
- Get 1 tbsp Chili powder
- Prepare 3/4 tsp Ground cumin
- Make ready 1/4 tsp Salt
- Prepare 1/4 tsp pepper
- Get 16 oz can Kidney or pinto beans rinsed and drained if desired
Instructions to make Chili con Carne:
- Cook beef, onion, and garlic in 3QT sauce pan over medium heat for 8-10 minutes, stirring occasionally unitl beef is browened. Then drain.
- Stir in remaining ingredients except beans. Heat to boiling then reduce heat. Cover and simmer for 1 hour, stirring occasionally.
- Stir in beans. Heat to boiling then reduce heat. Simmer uncovered for 10 minutes stirring occasionally until you reach your desired thickness.
- I like to used fire roasted diced tomatoes and throw in a few fresh sliced jalapenos for some heat. Top with some sharp chedder and enjoy!
So that’s going to wrap this up with this special food chili con carne recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
