Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, chili con carne. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Chili con carne is one of the most popular of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They are fine and they look fantastic. Chili con carne is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook chili con carne using 14 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chili con carne:
- Get 100 g ground beef
- Prepare 100 g ground pork
- Prepare 1 onion
- Make ready 1 clove garlic
- Take 1 can(400g) beans (usually kidney beans but I used soy beans instead)
- Prepare 1 can(400g)tomatoes
- Prepare ■200 g water or red wine
- Make ready ■1 tbsp chili powder
- Get ■1 tbsp cumin
- Get ■2 tbsp ketchup
- Take ■1 dry laurel
- Get ■1 consome cube or 1tsp salt
- Make ready ■1 tsp sugar
- Get salt and pepper
Instructions to make Chili con carne:
- Dice the garlic and onion into small pieces. Heat oil in a pot and cook the vegetables.
- Add in the meat. Keep cooking until it's soft and brown.
- Add the beans and ■. When it starts to boil, finally add the tomato can and simmer at low heat for about 20-25min.
- Mix occasionally. Don't use the lid.
- Adjust with salt and pepper. Enjoy!
So that is going to wrap this up for this special food chili con carne recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!