Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, chilli con carne soup. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Chilli Con Carne Soup is one of the most popular of recent trending foods on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes yummy. Chilli Con Carne Soup is something which I’ve loved my entire life. They are nice and they look fantastic.
To begin with this recipe, we have to prepare a few components. You can cook chilli con carne soup using 14 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Chilli Con Carne Soup:
- Prepare 200-250 g Beef, Chicken OR Pork *cut into small pieces
- Make ready 1 Onion *finely chopped
- Get 1 clove Garlic *finely chopped
- Make ready 1 tablespoon Oil
- Get 1/4 teaspoon Hot Chilli Powder OR Cayenne Pepper
- Take 1-2 teaspoons Ground Paprika
- Prepare 1-2 teaspoons Ground Cumin
- Get 1-2 teaspoons Ground Coriander Seeds
- Get 1 canned (400g) Diced Tomatoes
- Take 1 cup Stock of your choice
- Make ready 1 canned (*400g) Beans of your choice *drained
- Take 1 tablespoon Oregano, Coriander Leaves or Parsley
- Make ready Salt & Pepper
- Prepare 1 cup cooked Barley
Steps to make Chilli Con Carne Soup:
- Heat Oil in a large saucepan or pot over medium-high heat, cook Onion, Garlic and Meat.
- Add Spices and stir-fry for a few minutes, add Tomatoes and Stock, bring to the boil, then reduce heat and simmer for 10 minutes, stirring occasionally.
- Add drained canned Beans and cooked Barley, and simmer for a few minutes. Add Oregano (OR Coriander Leaves or Parsley) and season with Salt & Pepper.
So that is going to wrap it up for this exceptional food chilli con carne soup recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!