Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, cider pork roast - slowcooker. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.
Cider Pork Roast - Slowcooker is one of the most favored of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Cider Pork Roast - Slowcooker is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can cook cider pork roast - slowcooker using 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Cider Pork Roast - Slowcooker:
- Get pork roast. bone in
- Make ready cider (alcoholic and carbonated)
- Prepare apples, peeled, quartered then sliced 1 inch thick
- Make ready minced garlic or 2 whole cloves, chopped
- Prepare oregano
- Prepare salt
- Make ready cracked black pepper
Steps to make Cider Pork Roast - Slowcooker:
- heat slow cooker/crockpot.
- place 1/3 of the sliced apples into the bottom of your cooker.
- place pork roast on top
- combine all other ingredients and pour over the roast
- cover and cook for 8 hours on low
- meat should pull off the bone easily once cooked
- serve with baked potatoes and steamed veggies
- use any leftovers for sandwiches the next day
So that’s going to wrap this up for this special food cider pork roast - slowcooker recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
