Cinnamon Coated Apple Almonds cake dessert
Cinnamon Coated Apple Almonds cake dessert

Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, cinnamon coated apple almonds cake dessert. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Cinnamon Coated Apple Almonds cake dessert is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s simple, it is fast, it tastes delicious. Cinnamon Coated Apple Almonds cake dessert is something that I’ve loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few components. You can cook cinnamon coated apple almonds cake dessert using 4 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Cinnamon Coated Apple Almonds cake dessert:
  1. Take 2/3 cup cake batter
  2. Get 2 Apple
  3. Get 3 tbsp Almonds
  4. Prepare 2 tbsp cinnamon powder
Instructions to make Cinnamon Coated Apple Almonds cake dessert:
  1. I wash, slice,cut and diced the almonds and apples,add In a bowl sprinkles cinnamon and stir very well
  2. I greese my pan with butter,I layered d slice apple and keep aside
  3. I add d cake batter to the diced apples and cuts almonds,mix well and pour untill the layered apples in d pan,bake for 8-10munites or untill toothpick inserted and comes out clean
  4. Allow the cake to cool completely and place d cake upside down in a plate
  5. Dessert cakes always go wt some creams and sauces,I dazzles milk sauce,add whipping cream and garnish with homemade sugar cake.Enjoy

So that is going to wrap it up for this special food cinnamon coated apple almonds cake dessert recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!