Hey everyone, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, corned beef potatoes. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Corned Beef Potatoes is one of the most favored of recent trending meals on earth. It’s simple, it is quick, it tastes yummy. It is appreciated by millions every day. Corned Beef Potatoes is something that I’ve loved my entire life. They are nice and they look wonderful.
To get started with this recipe, we have to first prepare a few ingredients. You can cook corned beef potatoes using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Corned Beef Potatoes:
- Take 500 gr potatoes, peeled, diced, steamed until soft, removed from the heat, set aside
- Prepare 2 Tbsp butter
- Take 1/2 onion, minced
- Prepare 200 gr corned beef
- Prepare 1 medium carrot, small diced
- Get 100 gr green beans, cut into small pieces
- Get 100 gr frozen corn
- Make ready 1/2 tsp salt or to taste
- Make ready 1/4 tsp white pepper powder or to taste
- Take 1/2 tsp nutmeg powder
- Get 2 stalks green onions, thinly sliced
Steps to make Corned Beef Potatoes:
- Heat butter in a skillet. Sauté onion until fragrant.
- Add corned beef. Mix well.
- Add carrot,green beans, and corn. Keep stirring until the vegetables cooked.
- Season with salt, white pepper powder, and nutmeg powder. Mix well. Test the test.
- Lastly, add sliced green onions. Mix well again. Remove from the heat. Serve warm. Yum! 😋
So that’s going to wrap this up for this exceptional food corned beef potatoes recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
