Crazy Quick Chili con Carne
Crazy Quick Chili con Carne

Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a special dish, crazy quick chili con carne. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Crazy Quick Chili con Carne is one of the most popular of recent trending meals in the world. It is appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Crazy Quick Chili con Carne is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have crazy quick chili con carne using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Crazy Quick Chili con Carne:
  1. Take 1/2 lb ground beef
  2. Prepare 4 clove garlic
  3. Prepare 1 large yellow onion
  4. Take 1 can diced tomatoes
  5. Prepare 1 can kidney beans
  6. Prepare 1/2 packages mccormick chili con carne seasoning
  7. Make ready 1 pinch paprika
  8. Get 1 pinch cayenne pepper
  9. Get 2 tsp sugar (optional)
  10. Prepare 1 salt & pepper to taste
  11. Get 1 oil
Instructions to make Crazy Quick Chili con Carne:
  1. Heat about 1tablespoon of oil in a pot. Add minced garlic and cook until fragrant.
  2. Add the ground beef and cook until done. Remove rendered fat from the pot.
  3. Add in the chopped onion and saute for 1 min. Then add the diced tomatoes-pour in the contents of the whole can.
  4. Rinse the kidney beans (to remove the salt) and pour in the contents of the whole can into the mix.
  5. Add the cayenne, paprika, sugar, salt and pepper according to taste.
  6. ***I like mine with sourcream and cheese on top :) with slices of cheese quesadilla on the side.

So that’s going to wrap it up with this exceptional food crazy quick chili con carne recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!