Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to make a special dish, cream cheese and potatoes wrapped in cured ham christmas wreath. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Cream Cheese and Potatoes Wrapped in Cured Ham Christmas Wreath is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Cream Cheese and Potatoes Wrapped in Cured Ham Christmas Wreath is something which I’ve loved my entire life. They are fine and they look wonderful.
Beat cream cheese, ham, green onions, and English mustard together in a bowl. I used whipped cream cheese turkey ham and dijon mustard. I did add a good amount garlic powder and some fresh ground pepper..
To get started with this particular recipe, we must prepare a few components. You can cook cream cheese and potatoes wrapped in cured ham christmas wreath using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Cream Cheese and Potatoes Wrapped in Cured Ham Christmas Wreath:
- Take 40 grams Cream cheese
- Take 12 slice Cured ham
- Make ready 3 Potatoes
- Prepare 1 Krazy Salt (or salt and pepper)
- Make ready 4 stalks Broccoli
- Take 1 Carrot
- Get 5 Cherry tomatoes
Meanwhile, in a small saucepan over medium heat, melt butter with milk until warm. Pour mixture over potatoes and stir until completely combined and creamy. It involves layering thinly sliced potatoes with heavy cream and grated cheese in a baking dish, and then baking until the cream thickens and blankets the potatoes in a rich, creamy sauce. Place the potatoes in a large bowl and toss with the salt and pepper.
Instructions to make Cream Cheese and Potatoes Wrapped in Cured Ham Christmas Wreath:
- Peel the potatoes and cut into 8 pieces each. Put the cut potatoes in a small pan, cover with water, and boil.
- Cut the cream cheese up into small pieces. When the potatoes are cooked, drain and return immediately to the pan. Add cream cheese and a generous amount of Krazy Salt (or salt and pepper), and mash with a wooden spatula.
- Place a slice of ham on a piece of plastic wrap, and spoon some of the cooled mashed potato on top. Squeeze together to form a ball. I think you can make 10 balls.
- Boil the broccoli in water and season with salt and pepper (about 4 to 5 shakes) until it's bright green. Slice the carrot thinly with a peeler to form ribbons. Wash the cherry tomatoes.
- Arrange the ham wrapped balls on a plate, and decorate with broccoli and cherry tomatoes. Arrange the carrot like a ribbon. Cut 2 slices of ham in half lengthwise, and roll each piece into a rose. Put the roses on the ribbon, and it's done.
- You could squeeze mayonnaise like this too.
Be sure the potatoes are evenly coated. Hot Ham, Egg and Cheese Pockets that are crispy on the bottom and soft on top. Then simply fold in the sides and wrap into a parcel, and wrap in foil to hold it all together. Bounding and smiling with joy that Christmas is over. NO MORE stoopid Santa hats and reindeer horns!
So that is going to wrap this up with this special food cream cheese and potatoes wrapped in cured ham christmas wreath recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
