Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, creamy pasta salad. One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.
Creamy Pasta Salad is one of the most favored of recent trending foods on earth. It is simple, it’s quick, it tastes yummy. It is enjoyed by millions daily. Creamy Pasta Salad is something that I’ve loved my entire life. They are fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have creamy pasta salad using 12 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Creamy Pasta Salad:
- Get Pasta Salad :
- Prepare 1/3 cup elbow pasta, uncooked
- Take 1/4 cup peas (I use frozen)
- Take 1 small carrot, peeled and shredded
- Make ready 1 small chicken breast, grilled and diced
- Prepare 1 tbsp. freshly shredded white cheddar cheese
- Take Dressing :
- Make ready 1 tbsp. mayo
- Prepare 1 tbsp. sour cream
- Get 1 tsp. apple cider vinegar
- Get 1 tsp. honey
- Make ready To taste salt and pepper, garlic powder
Instructions to make Creamy Pasta Salad:
- In a smalk bowl, whisk together the mayo, sour cream, apple cider vinegar, honey and salt and pepper and garlic powder to taste. Set this aside.
- Cook the pasta according to the package directions to al dente. In the last two minutes of cook time, stir in the peas.
- Drain the pasta and peas into a colander and rinse with cold water.
- In a large bowl, mix together the pasta, peas, shredded carrot, shredded cheese and diced chicken. Pour the dressing over the top and stir it in. Taste for any additional seasoning you'd like to add.
- You can eat this immediately or you can chill in the fridge until you're ready.
So that’s going to wrap it up with this exceptional food creamy pasta salad recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
