Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, crispy baked jacket potato. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Crispy baked Jacket Potato is one of the most well liked of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look fantastic. Crispy baked Jacket Potato is something that I have loved my entire life.
To get started with this particular recipe, we must first prepare a few components. You can cook crispy baked jacket potato using 4 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Crispy baked Jacket Potato:
- Prepare 1 jacket potato
- Prepare Coconut oil spray ideally or any other type of natural oil
- Prepare Butter
- Prepare Salt and pepper
Instructions to make Crispy baked Jacket Potato:
- After rinsing your potato under running water until clean, wrap a large Maris piper (ideally) potato in foil - bare, with nothing on the potato and no need to prick with a fork. Bake in the oven for 1 -2 hours at 200 degrees C/400 degrees F, which is a moderately hot oven, time will depend on the size of your potato. Keep checking if you are not sure the first time.
- When soft…push a sharp knife through the foil to test…remove from the oven and discard the foil.
- Spray the baked potato all over with coconut oil (you can use other types of spray oil or rub with oil from a jar) The more oil you use the crisper the finished potato will be. A lit spraying will give you a lovely crisp outside jacket.
- Pop back in the oven for 15 - 20 minutes, again depending on how crispy you like your baked potatoes.
- Cut open, add butter and salt and pepper (white pepper is particularly tasty with potatoes) to your delicious baked potato.
- Enjoy!!
So that’s going to wrap this up with this exceptional food crispy baked jacket potato recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
