Hello everybody, I hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, crispy fluffy garlic baked potato ko. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
Crispy Fluffy Garlic Baked Potato ko is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. Crispy Fluffy Garlic Baked Potato ko is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook crispy fluffy garlic baked potato ko using 4 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Crispy Fluffy Garlic Baked Potato ko:
- Make ready Preheat oven to 400 degrees
- Get 4 Medium-sized Idaho Potatoes
- Prepare 3 Tablespoons Extra Virgin Olive Oil
- Get 2 Tablespoons Garlic Salt
Steps to make Crispy Fluffy Garlic Baked Potato ko:
- Prick potatoes several times with a fork.
- Rub potatoes all over with olive oil.
- Liberally coat potatoes with garlic salt. Bake at 400 for 1 hour and 10 minutes. Turning potatoes over over at the halfway mark.
- Top with your favorite condiments. Enjoy.
So that is going to wrap it up for this special food crispy fluffy garlic baked potato ko recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
