Hey everyone, it is Louise, welcome to our recipe page. Today, we’re going to prepare a special dish, crispy potato doughnuts. One of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Crispy Potato Doughnuts is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look wonderful. Crispy Potato Doughnuts is something that I have loved my entire life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook crispy potato doughnuts using 16 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Crispy Potato Doughnuts:
- Prepare 5 medium size potatoes
- Prepare 1 tsp red chilli powder
- Prepare 1 tsp cummin seed
- Get 1/2 tsp garam masala
- Get 1 tsp black pepper powder
- Make ready 1/4 tsp turmeric powder
- Get 1/2 tsp salt
- Prepare 1/4 cup bread crum
- Take 2 tbsp cornflour
- Make ready 1/2 beaten egg
- Get 1/2 bunch coriander leaf
- Get 4 green chillies
- Take FOR COATING:
- Get 1 cup bread crum
- Make ready 2 tbsp sesame seed
- Get 1 egg
Instructions to make Crispy Potato Doughnuts:
- Boil potatoes and refrigerate it for 7-8 hrs. Then Peel & grate them.
- Now in this add all the spices along with 1/4 th cup bread crum, 2 tbsp cornflour and half egg.
- Give it a doughnut shape, mix together sesame seed and bread crums along side.
- Dip your doughnuts in egg, now roll them up in bread crums and refrigerate it for 15min.
- Deep fry them in oil and serve them up with your favourite sauces as per your desire.
So that’s going to wrap it up for this exceptional food crispy potato doughnuts recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
