Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, crispy potato fry. One of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Crispy Potato Fry is one of the most well liked of recent trending foods on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Crispy Potato Fry is something which I have loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few components. You can cook crispy potato fry using 7 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Crispy Potato Fry:
- Take 1 . Potato - 4 medium
- Prepare 2 . Turmeric - 1/4 tsp
- Get 3 . Chilli powder - 1 tsp
- Make ready 4 . Garam masala - 1 tsp
- Make ready 5 . Salt - as needed
- Take 7 . Water - as needed
- Get 6 . Oil - 2 tbsp
Instructions to make Crispy Potato Fry:
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- Wash out the mud from potatoes thoroughly, cut it into cubes keep aside. Keep the skin on. - - 2. Now heat kadai add all the powders. Put it in medium flame else the masala will burnt. Add salt. - - 3. Add potatoes and saute for 2 minutes. Now add little water close with lid and cook potatoes done 75 %.
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- Now open the lid cook remaining 25% percentage by open. Fry nicely till potato skin turn crispy. - - 5. Serve with sambar or whatever you want.
So that’s going to wrap this up with this exceptional food crispy potato fry recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
