Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, crispy potato pakoda#ga4#week3. One of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Crispy potato pakoda#GA4#week3 is one of the most popular of recent trending meals in the world. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes delicious. They are nice and they look wonderful. Crispy potato pakoda#GA4#week3 is something which I have loved my entire life.
Everyone is searching for the cripsy potato pakoda recipe on the internet. So here I'm presenting aloo pakoda recipe for all those who were asking about it. #onionpakoda #potatopakoda #lockdownrecipes #ook #ookrecipes Craving for some hot & crispy snacks with evening tea? I bring you the recipe for onion.
To get started with this recipe, we have to prepare a few ingredients. You can have crispy potato pakoda#ga4#week3 using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Crispy potato pakoda#GA4#week3:
- Get 1 potato sliced
- Make ready 1 cup besan
- Make ready Water to make batter
- Take Salt, red chilly powder, pinch of soda
- Take Oil to fry
They are an all time hit at gatherings or birthday parties,there would not be an instance of refusal at these pakodes. Aloo Pakora, Potato Bhajji, Potato Pakoda recipe with step by step photos. To deep-fry crispy aloo pakora, heat the oil in a deep non-stick kadhai. To check if the oil is hot or not, drop a tiny amount of.
Steps to make Crispy potato pakoda#GA4#week3:
- Take besan add salt and, red chilly powder5
- Cut potao in to slices like chips add little salt on it.
- Make a batter add pinch of soda.
- Dip potato slices in it and deep fry it in oil. And its ready to eat crispy potato pakoda.serve it with corinder chatni
Crispy Potato Pakora OR Aloo Pakoda OR Batata Bhajji served with tomato ketchup, green fried chilly and hot tea, Popular indian all time snack, selective focus. Crispy Potato Tacos. featured in Tasty Inspired Recipes From Mexico. Thoroughly wash the potatoes and peel the skin off. Cut into smaller pieces and place in a pot of cold water. South Indian Pakoda Recipe - Pakora Recipeecipe with step wise pictures.
So that is going to wrap this up with this exceptional food crispy potato pakoda#ga4#week3 recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
