Hey everyone, it is me, Dave, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, crock pot bbq pulled pork sandwiches. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Crock Pot BBQ Pulled Pork Sandwiches is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Crock Pot BBQ Pulled Pork Sandwiches is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook crock pot bbq pulled pork sandwiches using 7 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Crock Pot BBQ Pulled Pork Sandwiches:
- Make ready 5 lbs Pork Shoulder
- Prepare 40 oz bottle favorite barbecue sauce
- Take Juice from 2 lemons
- Get 1/2-3/4 cup Brown sugar - to taste
- Get Chopped Onion - Optional
- Take Buns of choice
- Take Halve the ingredients if you're making it for yourself or 2-3 people. This recipe is doubled for approximately 5-6 people
Instructions to make Crock Pot BBQ Pulled Pork Sandwiches:
- Slice Pork into quarters, place into crock pot & cook low 10-12 hours or on High 6-7 hours. You do not need to add water. It will produce its own juices. Turn over every so often to avoid burning.
- Drain excess juice from crock & shred roast into fine pieces. Mix in the barbecue sauce of choice, juice from the lemons & about 1/2 - 3/4 cup of brown sugar. You can also add a some chopped onion if you'd like. Cook an additional 2 hours on low or 1 hour on high.
- Serve on buns of choice with pickles, baked beans, potato salad, chips or whatever your heart desires. Enjoy!
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