Hey everyone, it is Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, crock pot beef roast & vegetables. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Crock Pot Beef Roast & Vegetables is one of the most well liked of current trending meals in the world. It is enjoyed by millions daily. It is simple, it is fast, it tastes delicious. Crock Pot Beef Roast & Vegetables is something that I’ve loved my whole life. They are nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook crock pot beef roast & vegetables using 4 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Crock Pot Beef Roast & Vegetables:
- Take 1 dozen Carrots
- Prepare 1 dozen Potatoes
- Get 1 Seasonings to Taste
- Make ready 3 lb or Larger Beef Roast
Instructions to make Crock Pot Beef Roast & Vegetables:
- Trim any excessive fats off roast. Leave some, as it will help create juice to keep roast moist while cooking. Place Roast into Crock Pot.
- Season roast to taste. I use Pepper, Celery Seed, Onion & Garlic Powders. You can use any seasonings you prefer.
- Let roast cook on high 6-8 hours or on low 8-10 hours depending on size.
- Add your Carrots & Potatoes two hours after putting roast in. Let cook with roast until its finished cooking. You can add other vegetables that you prefer. Raw onions, fresh green beans would be good as well.
- Before serving ensure roast is fully cooked.
So that’s going to wrap this up for this exceptional food crock pot beef roast & vegetables recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
