Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, crock pot beer soaked pulled pork. It is one of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Crock Pot beer soaked pulled pork is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Crock Pot beer soaked pulled pork is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook crock pot beer soaked pulled pork using 6 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Crock Pot beer soaked pulled pork:
- Make ready 3 bottles not your fathers root beer
- Take 4 pounds pork roast
- Make ready 2 cups brown sugar
- Take 6-8 strips bacon
- Make ready 1 bottle sweet baby rays brown sugar bbq sauce
- Make ready Hogie buns
Steps to make Crock Pot beer soaked pulled pork:
- Rub the roast and bacon in brown sugar. Put roast, bacon, and root beer in the crock pot on low for 8 hours.
- After 8 hours, shred the pork and bacon, then mix in the bbq sauce. Serve on the hogie bun and enjoy!
So that’s going to wrap this up with this exceptional food crock pot beer soaked pulled pork recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
