Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, crock pot chicken and dumplings. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Crock Pot Chicken and Dumplings is one of the most well liked of current trending meals on earth. It’s enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Crock Pot Chicken and Dumplings is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can cook crock pot chicken and dumplings using 10 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Crock Pot Chicken and Dumplings:
- Make ready 4 Boneless Chicken Breasts
- Get 4 tbsp Butter
- Take 2 can Cream of Chicken Soup
- Make ready 2 can Cream of Celery Soup
- Get 32 chicken broth
- Take 1 tbsp garlic powder
- Take 1 tbsp better than bouillon chicken
- Make ready 2 tbsp Pepper
- Take 3 tbsp ground parsley flakes
- Prepare 2 can Canned Biscuits
Steps to make Crock Pot Chicken and Dumplings:
- Put chicken in bottom of crock pot and place butter on top.
- Mix cans of soup and put on top
- Put seasonings on top of soup mixture
- Pour chicken broth over everything.
- Cook on low for 6-8 hours.
- Remove chicken and shred and put back in.
- Open biscuits and quarter them and mix into chicken mixture. For less doughy biscuits cook according to package and add later.
- Cook on high for 1 hour if adding biscuits raw.
So that is going to wrap it up for this special food crock pot chicken and dumplings recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
