Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, crock pot chuck roast. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Crock Pot Chuck Roast is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes yummy. Crock Pot Chuck Roast is something that I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we must first prepare a few ingredients. You can have crock pot chuck roast using 9 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Crock Pot Chuck Roast:
- Prepare 3.5-4 pound Chuck Roast
- Get 6 Creamer Potatoes
- Get 1 cup baby carrots
- Make ready 8 oz can of Coke
- Get Salt
- Get Pepper
- Make ready Onion powder
- Prepare Garlic Powder
- Prepare Crockpot liner
Steps to make Crock Pot Chuck Roast:
- Line the crockpot with a liner
- Turn crockpot to desired heating level. High, 4 hour cook / Low, 8 hour cook
- Place potatoes and carrots on the bottom of the crockpot
- Place the roast on top of potatoes and carrots
- Sprinkle the meat with salt, pepper, onion and garlic powder for seasoning
- Add 8oz can of Coke
- At the half way time (2 or 4 hours), using tongs, flip the roast over. Using the gravy in the crock pot, ladle gravy over the roast.
- Continue to cook until done.
- Remove the roast with tongs and let sit for 5 minutes before slicing.
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