Crock Pot Pork and Saurekraut
Crock Pot Pork and Saurekraut

Hello everybody, it is me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, crock pot pork and saurekraut. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Crock Pot Pork and Saurekraut is one of the most well liked of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look fantastic. Crock Pot Pork and Saurekraut is something that I have loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have crock pot pork and saurekraut using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Crock Pot Pork and Saurekraut:
  1. Make ready 2 lb pork roast
  2. Take 27 oz sauerkraut, slightly drained
  3. Get 1 1/4 oz dry onion soup mix
  4. Get 2 cup water
  5. Prepare 1/2 cup light brown sugar, packed
  6. Make ready 1 sliced apple
  7. Get 1/2 cup coarsely cut onion
Steps to make Crock Pot Pork and Saurekraut:
  1. Place pork in crock pot
  2. Pour sauerkraut and sliced apples over pork
  3. Sprinkle onion soup mix, chopped onions, and brown sugar over pork and sauerkraut
  4. Pour the water over everything
  5. Cook on low for 8-12 hours depending on how tender you prefer the meat
  6. Serve over mashed potatoes and corn

So that’s going to wrap it up for this exceptional food crock pot pork and saurekraut recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!