Crock Pot Pork and Saurekraut
Crock Pot Pork and Saurekraut

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, crock pot pork and saurekraut. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Crock Pot Pork and Saurekraut is one of the most favored of current trending meals in the world. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Crock Pot Pork and Saurekraut is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few ingredients. You can have crock pot pork and saurekraut using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Crock Pot Pork and Saurekraut:
  1. Take 2 lb pork roast
  2. Prepare 27 oz sauerkraut, slightly drained
  3. Get 1 1/4 oz dry onion soup mix
  4. Take 2 cup water
  5. Prepare 1/2 cup light brown sugar, packed
  6. Make ready 1 sliced apple
  7. Make ready 1/2 cup coarsely cut onion
Instructions to make Crock Pot Pork and Saurekraut:
  1. Place pork in crock pot
  2. Pour sauerkraut and sliced apples over pork
  3. Sprinkle onion soup mix, chopped onions, and brown sugar over pork and sauerkraut
  4. Pour the water over everything
  5. Cook on low for 8-12 hours depending on how tender you prefer the meat
  6. Serve over mashed potatoes and corn

So that’s going to wrap this up with this special food crock pot pork and saurekraut recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!