Hey everyone, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, crock pot roast. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
Crock Pot Roast is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Crock Pot Roast is something which I’ve loved my entire life.
To begin with this recipe, we have to prepare a few ingredients. You can cook crock pot roast using 11 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Crock Pot Roast:
- Make ready 4 lb chuck roast
- Prepare 3/4 can beef broth
- Get 1/2 cup flour
- Take 1/2 tsp garlic salt
- Get 4 clove garlic
- Get 2 tbsp olive oil
- Prepare 3 bay leaves
- Prepare 1 dash salt and pepper
- Make ready 1 medium onions
- Get 2 tbsp shoyu
- Make ready 1 medium onion diced
Instructions to make Crock Pot Roast:
- Turn crockpot on low.
- Season roast generously with salt and pepper and garlic salt. Coat with flour.
- Place floured side down into oil skillet and brown on both sides
- While browning roast you may add the diced onions.
- Transfer to oiled crock pot and toss in whole garlic cloves and bay leaves.
- Pour in 3/4 of the can of the beef broth over roast and add pepper.
- Cook on low for 8 to 10 hours
- The last 2 hours of cooking add in potatoes.
- Also add in shoyu to taste.
- Eat with hinode rice and enjoy
So that is going to wrap this up with this exceptional food crock pot roast recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
