Hello everybody, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, crockpot venison & beans. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.
Crockpot Venison & Beans is one of the most popular of recent trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Crockpot Venison & Beans is something that I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have crockpot venison & beans using 9 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Crockpot Venison & Beans:
- Take 2 lb Smoked Venison Roast
- Get 1 large Jar of Randall Northern Beans
- Get 2 can Pinto Beans
- Prepare 1 tbsp Mixed Up salt
- Prepare 1 Bay leaf
- Prepare 1 tsp Pepper (to taste)
- Get 1/2 tbsp Garlic Powder
- Make ready 1 tbsp Parsley Flakes
- Take 1 cup Water
Steps to make Crockpot Venison & Beans:
- In a crockpot add all ingredients listed above.
- Cook on low for around 6 hours
- Take the roast out and shred.
- Mix back into the crockpot.
- Cook on high for 1 more hour.
- Now it's ready! Enjoy :)
- Different spices can be used in this to your liking. I threw this together before I ran out of the door to work. Any recipe alterations and suggestions are more than welcome :)
So that is going to wrap this up with this special food crockpot venison & beans recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
