Hello everybody, it is Jim, welcome to our recipe site. Today, I will show you a way to prepare a special dish, crockpot venison pot roast. One of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.
Crockpot Venison pot roast is one of the most well liked of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Crockpot Venison pot roast is something that I have loved my whole life. They’re nice and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can have crockpot venison pot roast using 11 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Crockpot Venison pot roast:
- Make ready 6 medium red potatoes,cut into half,then into quarters (skin on)
- Get 4 slice carrots
- Make ready 1 medium onion sliced in strips
- Take 2 clove garlic chopped
- Prepare 2 beef boullion cubes
- Get 1/2 cup ketchup
- Make ready 1 envelope onion soup mix
- Get 1/2 cup water
- Take 1 1/2 lb venison stew meat (frozen)
- Get 1 1/2 tsp Worcester sauce
- Prepare 1 1/2 tbsp steak sauce
Instructions to make Crockpot Venison pot roast:
- Add all ingredients in order
- Cook on high 4 hours,stirring along the way.
So that is going to wrap this up with this exceptional food crockpot venison pot roast recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
