Hello everybody, it’s Louise, welcome to my recipe page. Today, we’re going to make a special dish, deep fried potato snack#fasting recipe. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Deep Fried Potato Snack#fasting Recipe is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Deep Fried Potato Snack#fasting Recipe is something which I’ve loved my whole life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook deep fried potato snack#fasting recipe using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Deep Fried Potato Snack#fasting Recipe:
- Get 4-5 large potatoes
- Get to taste salt
- Prepare 2 tsp peanuts
- Take 2 tsp cashewnuts (kaju)
- Prepare 2 tsp raisins (kismis)
- Take 2 whole dry kashmiri red chillies
- Make ready 1 tsp powdered sugar
- Take as needed oil for deep frying
- Prepare 1/4 tsp chat masala
Steps to make Deep Fried Potato Snack#fasting Recipe:
- Peel, wash and grate the potatoes and keep in the water.
- Take a kadhai and roast peanut,and cashew nuts separately. After some time remove the peanuts skin.
- Heat the oil in the kadhai and fry the red chillies and keep aside.
- Remove the grated potatoes from water and pat dry using cloth.
- Deep fry the grated potato till they become crisp. Drain onto the absorbent paper.
- Take a big bowl and mix fried red chillies - (break into pieces),peanuts,cashew nuts,raisins, salt powdered sugar and fried grated potato and mix well.
- After it cools serve with or without chaat masala.
So that is going to wrap it up for this exceptional food deep fried potato snack#fasting recipe recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
