Dover Sole in the oven with hot and crispy onion and potato on the side
Dover Sole in the oven with hot and crispy onion and potato on the side

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, dover sole in the oven with hot and crispy onion and potato on the side. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Dover Sole in the oven with hot and crispy onion and potato on the side is one of the most favored of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Dover Sole in the oven with hot and crispy onion and potato on the side is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few ingredients. You can have dover sole in the oven with hot and crispy onion and potato on the side using 8 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Dover Sole in the oven with hot and crispy onion and potato on the side:
  1. Get 2 dover soles
  2. Prepare 1 large red onion
  3. Take 1 large potato
  4. Prepare 3 cloves garlic
  5. Take 1 bunch parsley
  6. Make ready 3 red chillies
  7. Make ready Olive oil
  8. Prepare Salt and pepper
Steps to make Dover Sole in the oven with hot and crispy onion and potato on the side:
  1. Pre-heat the oven to 200ยบ. Wash and peel the onion, potato and garlic cloves and cut into thin slices
  2. Wash and chop the parsley and chillies
  3. Lightly grease the roasting dish with olive oil and scatter some salt. Then put the potato slices, onion, garlic, parsley and red chillies. Add salt and pepper and a drizzle of oil and put in the oven for 20 mins
  4. After 20 mins the onion will be soft and potatoes will start getting crispy like this
  5. Place the fish on top of the potatoes, drizzle with a little more oil, salt and pepper and the juice of one lemon (I also added a little coriander) and put in the oven again. Turn down to 175ยบ and leave for another 15 minutes or so, depending on the size of the dover soles
  6. Take out of the oven and serve with the crispy onion and potato on the side
  7. Like this!! Balance the heat of the red-chillied potato and onion side with a cool glass of crisp white wine ๐Ÿ˜Š

So that’s going to wrap this up for this special food dover sole in the oven with hot and crispy onion and potato on the side recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!