Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, dutch apple pie. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Instead of a pie-crust, Dutch apple pie features a generous blanket of sweet streusel crumbs made What makes a "Dutch" pie? The streusel topping, a nearly irresistible, crunchy sweet mixture of sugar. This Dutch Apple Pie is my all-time favorite apple pie!
Dutch apple pie is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. Dutch apple pie is something which I’ve loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook dutch apple pie using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Dutch apple pie:
- Get Crust
- Get 1/4 cup milk
- Make ready 1/2 cup canola oil
- Make ready 1/2 tsp salt
- Get 1 1/2 cup all purpose flour
- Take Topping
- Get 2 oz sugar
- Make ready 1/2 tsp cinnamon
- Take 1/2 cup flour
- Prepare 1/4 cup cold chopped butter
Fit pie crust into pie plate. In a large bowl, mix sliced apples, lemon juice, both sugars,flour, cinnamon and nutmeg. A Dutch Apple Pie also goes by the name crumble pie, or streusel pie, which gives you a little more Apple pie doesn't last long in my house. Dutch Apple Pie is For All You Crumb Topping Lovers!
Instructions to make Dutch apple pie:
- preheat oven to 350°F
- combine all ingredients for crust in the pie plate and form a ball
- press ball of dough out evenly to form the pie crust
- put apple pie filling into the pie crust (I used canned but you can make fresh pie filling)
- combine topping ingredients (grating frozen butter works well)
- use a fork or hands to work topping into a crumble
- sprinkle topping over pie
- bake 40-50 minutes
The thing with Dutch Apple Pie that sets it apart is the crumb/streusel topping. There are tons of variations on this recipe out there in the. Our Dutch Apple Pie features a fresh apple filling and sweet crumb topping baked in a Pillsbury™ pie crust for a delicious dessert you'll want to repeat all season long. MORE+ LESS This Dutch apple pie is a tender and flaky crust filled with sweetened apples, then finished off with a brown sugar crumb topping. Serve your apple pie with vanilla ice cream, and watch the rave reviews.
So that is going to wrap it up for this exceptional food dutch apple pie recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
