Hey everyone, hope you’re having an amazing day today. Today, we’re going to make a special dish, easy "roast" beef made in a frying pan. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Easy "Roast" Beef Made in a Frying Pan is one of the most well liked of recent trending foods in the world. It’s easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Easy "Roast" Beef Made in a Frying Pan is something which I have loved my entire life.
To get started with this recipe, we must prepare a few ingredients. You can have easy "roast" beef made in a frying pan using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Easy "Roast" Beef Made in a Frying Pan:
- Make ready 500 grams A block of beef
- Get 2 clove Garlic
- Prepare 2 thumbs Ginger
- Make ready 200 ml Water
- Prepare 100 ml Soy sauce
- Prepare 50 ml Mirin
- Get 50 ml Red wine (or sake)
- Get 1 Salt and pepper
Instructions to make Easy "Roast" Beef Made in a Frying Pan:
- Season the meat with salt and pepper. Slice the ginger and garlic.
- Lightly coat a pan with oil. Brown the meat over high heat.
- Add the sliced garlic and ginger. Cook until aromatic. Add the remaining seasonings (soy sauce, mirin, sake).
- When the liquid begins to simmer, turn off the heat and cover the pan with a lid. Let it rest for 1 hour under residual heat (if using a shallow pan, turn the meat around occasionally.
- Slice the finished roast beef. If you thicken the remaining juice, it'll makes a nice sauce.
So that’s going to wrap it up with this exceptional food easy "roast" beef made in a frying pan recipe. Thanks so much for your time. I’m sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
