Hey everyone, it is Drew, welcome to our recipe site. Today, we’re going to make a special dish, easy apple crumble pie with olive oil and wholemeal flour. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Easy apple crumble pie with olive oil and wholemeal flour is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Easy apple crumble pie with olive oil and wholemeal flour is something which I’ve loved my whole life. They are fine and they look fantastic.
Tasty and easy apple pie without rolling out filo sheets and with much healthier ingredients. Flip the pastry up over the rolling pin, then lift the pastry over the plate or tin. This easy, healthy baked apple recipe with olive oil crumble top is portion controlled: half an apple is a The crumble topping uses olive oil instead of the more traditional butter to reduce saturated fat In a medium bowl, mix together the oats, flour, sugar, cinnamon, and salt.
To begin with this recipe, we have to first prepare a few ingredients. You can have easy apple crumble pie with olive oil and wholemeal flour using 12 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Easy apple crumble pie with olive oil and wholemeal flour:
- Prepare For the dough
- Take 3 1/2 cups flour (2 cups all purpose flour and 1 1/2 cup wholemeal)
- Take 3/4 cups oil (half olive oil, half vegetable oil)
- Get 3/4 cups dark brown sugar
- Get 1 egg
- Get 1 packet baking powder (20 g)
- Make ready 1 tsp vanilla
- Prepare For the filling
- Get 1 1/2 cup coarsely ground walnuts
- Make ready 3/4 cup dark brown sugar
- Prepare 1 1/2 tbsp cinnamon
- Make ready 6-7 apples
This easy apple crumble recipe is a great dessert using baked Bramley apples. It uses the same ingredients as sweet pastry (flour, butter and. Easy Apple-Berry Crumble Pie. back to all recipes. In medium bowl, combine oats, flour, brown sugar and baking soda.
Steps to make Easy apple crumble pie with olive oil and wholemeal flour:
- Sift the flour and place it in a bowl together with the vanilla and the baking powder.
- Mix, make a well in the middle and add the oil, the sugar and the egg, lightly beaten.
- Knead and when your dough looks like trahana (like crumbles) it is ready.
- Peel and grate the apples coarsely and mix them with the rest of the ingredients for the filling (walnuts, sugar, cinnamon).
- Brush a medium-sized baking tray with oil and spread half of the dough (pressing it down a little to make it even).
- Spread the filling ot top and cover with the rest of the dough (pressing it down once again).
- Brush with a little egg (for the colour) and bake for about an hour at 180°C.
- When it is ready remove from the oven and sprinkle with a little icing sugar while it's still hot so that the sugar sticks.
This gluten free and paleo apple crumble pie has an easy grain free pie crust, gooey apple filling and crunchy sweet crumble topping. Instead of all-purpose wheat flour, you'll combine almond flour, coconut flour, and tapioca. In this video, you'll see how easy it is to make a homemade apple pie from scratch. Use a premade deep-dish pie crust for the bottom, fill with apples, sugar, and spices, and top with an easy crumble of flour, butter, and sugar. Stir in flour to form a paste.
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