Hello everybody, it is Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, egg fried rice with baked potato. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Egg Fried Rice with Baked Potato is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. Egg Fried Rice with Baked Potato is something which I’ve loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we must first prepare a few components. You can cook egg fried rice with baked potato using 19 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Egg Fried Rice with Baked Potato:
- Take For rice
- Take 1 1/2 cup steamed rice
- Take 1 chopped green chilli
- Get 1 chopped onion
- Make ready 1 teaspoon chopped Coriander leaf
- Make ready 1/4 teaspoon ginger-garlic paste
- Prepare 1 teaspoon soya sauce
- Make ready 1 teaspoon tomato sauce
- Get 2 tablespoon oil
- Make ready to taste Salt
- Get 2 bay leaf
- Take 1 teaspoon ghee
- Make ready 1 egg
- Prepare For baked potato
- Prepare 1 sliced Potato
- Take 1/2 teaspoon red chilli powder
- Get 1/2 teaspoon termeric powder
- Make ready to taste Salt
- Get as needed Oil
Steps to make Egg Fried Rice with Baked Potato:
- For rice - Take a frypan, put some oil and heat it on stove. Now, put one egg into it and spread one pinch of salt on it. In a low medium flame fry it well. After frying, bring it out from the pan and keep aside.
- Now, on that oil, put the bay leaf and fry. Now put chopped onions and chopped green chillies with salt as required into it. Fry for 2 minutes. After that, put ginger-garlic paste into it and fry more. Now put soya sauce and tomato sauce and stir fry again.
- After that, put all the boiled rice into it and give it a perfect mix. Stir Fry it for 10 minutes in a medium high flame. Spread some chopped Coriander leaves and ghee on the top of the rice. Rice is ready.
- For the baked potato- Preheat oven to 200°C | 390°F. Line 2 large baking sheets / trays with parchment (baking) paper. Set aside.
- Now, take the sliced Potato and put termeric powder and red chilli powder with salt as required into it and mix it well. Brush some oil on the baking tray. Arrange potato slices in a single layer on the tray.
- Bake it for 25 minutes. In the meantime, brush some oil on the top of the slices. After baking bring out the potatoes and slice it using a sharp 🔪 knife. Keep it aside.
- Now, In a plate, Put the fried rice and arrange the egg and baked potato on the top. Egg fried rice with Baked Potato 🍛 is ready to serve. Enjoy 😊.
So that’s going to wrap it up with this special food egg fried rice with baked potato recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
