Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, fried crumbled potatoes. It is one of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.
Fried Crumbled Potatoes is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They are fine and they look wonderful. Fried Crumbled Potatoes is something that I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can cook fried crumbled potatoes using 3 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Fried Crumbled Potatoes:
- Make ready 4 medium/large potatoes such as russets
- Prepare to taste Salt
- Make ready 2 cups (approx) Vegetable, sunflower or peanut oil for frying
Instructions to make Fried Crumbled Potatoes:
- Boil the potatoes in a pot of salted water until the potatoes are fully cooked through.
- Drain well and chill in fridge for several hours or overnight.
- Once potatoes are fully chilled through messily crumble and tear the potatoes with your fingers including the skin. Tear into small and large chunks. No tidiness here!
- Heat the oil in a medium frying pan.
- Line a large plate or tray will kitchen roll.
- Add about 1/2 a potato each time is using large potatoes to the oil and fry for about 8-10 minutes; Don't over crowd the pan as you'll need room to turn them over. Turn the potato pieces as they brown. Continue until all are a deep golden brown all over.
- Using a slotted spoon remove the potatoes from the frying pan and drain on kitchen roll.
- Season with plain or seasoned salt of choice. Repeat the process until all the potatoes are fried. Serve immediately.
So that’s going to wrap this up with this special food fried crumbled potatoes recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
