Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, garlic-parmesan oven roasted potatoes. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Garlic-Parmesan Oven Roasted Potatoes is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is simple, it is quick, it tastes delicious. Garlic-Parmesan Oven Roasted Potatoes is something which I’ve loved my entire life. They are fine and they look fantastic.
To begin with this recipe, we have to prepare a few ingredients. You can cook garlic-parmesan oven roasted potatoes using 4 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Garlic-Parmesan Oven Roasted Potatoes:
- Make ready 6 Red potatoes (med. size) - Chopped
- Take 1 cup Real shredded parmesan cheese (Or to your liking)
- Prepare 1 stick Salted butter
- Prepare 1 Garlic salt
Instructions to make Garlic-Parmesan Oven Roasted Potatoes:
- Preheat oven to 400° (This is the temp I always cook them at, if you feel comfortable with a different temp be my guest!)
- Chop up potatos to your size preference!
- Cut your stick of butter into about 6 pieces and place them in your baking pan ( I usually use a 13x9in)
- Place potatoes in your pan, season em' with the garlic salt to your liking! And throw em' in the oven!
- After about 25-30mins (depending on size) check the potatoes.
- When they're about done sprinkle your Parmesan cheese on top of the potatoes
- Let em' cook about 5-8 more mins or until cheese is golden brown!
- Pull em' out and enjoy ;)
So that’s going to wrap it up for this exceptional food garlic-parmesan oven roasted potatoes recipe. Thank you very much for your time. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!