Hey everyone, it is Brad, welcome to my recipe page. Today, we’re going to make a distinctive dish, golden apple & elephant apple chutney. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Golden apple & elephant apple Chutney is one of the most popular of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it is quick, it tastes yummy. Golden apple & elephant apple Chutney is something which I have loved my entire life. They are fine and they look wonderful.
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To get started with this particular recipe, we must first prepare a few components. You can have golden apple & elephant apple chutney using 12 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Golden apple & elephant apple Chutney:
- Prepare 1 cup golden apple
- Make ready 2 cup elephant apple
- Prepare 1/2 cup tomatoes
- Prepare 1/2 cup sugar
- Get 1 tsp mustard seeds
- Prepare 1 tbsp mustard paste
- Get 1 tbsp mustard oil
- Prepare as taste Salt
- Take 1 tsp turmeric powder
- Make ready 1 tsp red chilli powder
- Prepare 2 red chilli
- Make ready 2 cup Water
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Steps to make Golden apple & elephant apple Chutney:
- At first tempting with mustard seeds and red chilli in mustard oil. Add all the veggies & salt together. Stir & covered it for 10 minutes.
- After 10 minutes check the veggies. Then add sugar, turmeric & red chilli powder….saute them for 5-6 minutes. When sugar will give texture then added water & cooked it for 5-6 minutes again with cover. Hot water will be best cause it'll give beautiful color texture of veggies.
- At last added mustard paste and cooked it in high heat for 2-3 minutes. That's it
So that’s going to wrap this up for this exceptional food golden apple & elephant apple chutney recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
