Hello everybody, it’s Jim, welcome to our recipe page. Today, I will show you a way to prepare a special dish, grandma flora's spiced applesauce cake. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Grandma Flora's Spiced Applesauce Cake is one of the most popular of current trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Grandma Flora's Spiced Applesauce Cake is something which I’ve loved my entire life. They are fine and they look fantastic.
To get started with this particular recipe, we must prepare a few ingredients. You can cook grandma flora's spiced applesauce cake using 17 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Grandma Flora's Spiced Applesauce Cake:
- Prepare cake batter
- Get 2 cup unsweetened applesauce
- Take 2 tsp baking soda
- Take 2 1/2 cup granulated sugar
- Prepare 1 cup unsalted butter
- Take 2 large eggs
- Take 2 cup raisins
- Get 1 cup chopped pecans
- Make ready 4 1/4 cup all-purpose flour
- Take 1/2 tsp salt
- Prepare 1 tsp ground cloves
- Prepare 2 tsp ground cinnamon
- Get 1 tsp ground nutmeg
- Prepare 1 tsp baking powder
- Make ready 1 cup dark spiced rum(optional)
- Prepare finishing touch
- Prepare 1/2 cup powdered sugar
Instructions to make Grandma Flora's Spiced Applesauce Cake:
- If using optional rum, soak raisins in rum for one hour before using. Otherwise, soak raisins in one cup warm water for for one hour. Drain and set aside.
- Sift all dry ingredients together, including spices, except baking soda. Set aside.
- Add baking soda to applesauce. Mix well and set aside too.
- Cream butter and sugar. Beat for 3 minutes on medium speed mixer. Stop and scrape down sides and bottom at least twice.
- Add eggs, one at a time until each egg is well incorporated.
- Mix in applesauce. This may look broken, it's not.
- On low speed, mix in sifted dry ingredients. Fold in by hand the raisins and nuts.
- Grease and flour a 10 cup Bundt cake pan. Pour in cake batter.
- In a preheated 300°F fahrenheit oven, bake cake for 90 minutes, yes 90 minutes!
- Cool cake. Cover with powdered sugar and serve with fresh whipped cream.
- Recipe by grandma Flora. Steven's most amazing and fabulous grandmother. Passed down to taylor68too.
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