Healthy Baked Oatmeal "Muffins"
Healthy Baked Oatmeal "Muffins"

Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a distinctive dish, healthy baked oatmeal "muffins". One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Healthy Baked Oatmeal "Muffins" is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Healthy Baked Oatmeal "Muffins" is something which I’ve loved my whole life.

These easy + healthy Baked Apple Oatmeal Cups make a delicious grab-and-go seasonal breakfast. Think apple pie mixed with oats baked into a yummy muffin. With this healthy recipe for baked oatmeal muffins, your kids will be set with a filling breakfast in the morning.

To get started with this particular recipe, we must first prepare a few components. You can have healthy baked oatmeal "muffins" using 8 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Healthy Baked Oatmeal "Muffins":
  1. Prepare 3 cup Rolled Oats-cannot use instant
  2. Prepare 1/2 cup brown sugar
  3. Prepare 2 tsp baking powder
  4. Get 2 eggs
  5. Get 1 cup unsweetened applesauce
  6. Prepare 1 tsp vanilla
  7. Make ready 1 cup milk
  8. Make ready 1 Toppings: dried or fresh fruit, nuts, coconut, chocolate chips- your imagination is the only limit

Baked Oatmeal Protein Muffins- A complete and nutritious way to enjoy breakfast. These muffins are made with no oil or refined sugar and yet they Oatmeal is considered healthier than flour because they are higher in protein, lower in carbohydrate and more soluble fiber. It takes your body longer to. This baked oatmeal in a form of convenient pre-portioned grab and go breakfast is made with applesauce, banana, no sugar and no flour.

Steps to make Healthy Baked Oatmeal "Muffins":
  1. Grease muffin tin very generously and set aside
  2. In a large bowl mix oats, brown sugar and baking powder. Then set aside
  3. In a separate bowl thoroughly whisk eggs, applesauce, milk and vanilla.
  4. Add the wet ingredients to the dry and mix thoroughly
  5. Scoop the batter into prepared muffin tins
  6. Be creative and add toppings. Your imagination is the only limit! Pictured: raspberries, blackberries drizzled with honey, slivered almonds.
  7. Bake in a preheated °375 oven for 30 minutes
  8. Muffins come out of tin better if you let them set about 10 minutes. These freeze well. I make a batch and freeze for work.

Easy, delicious and the best breakfast on the go. I guarantee you have all ingredients on hand to make these healthy oatmeal muffins right now. Muffins are an easy, portable breakfast choice (just grab and go)… but This healthy oatmeal muffins recipe outshines traditional muffin recipes in three ways Can't get enough healthy baked goods? Check out these healthy cookies with no flour, no dairy, no eggs. A simple but delicious recipe for oatmeal muffins.

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