Instant pot corned beef and vegetables
Instant pot corned beef and vegetables

Hello everybody, it is me again, Dan, welcome to our recipe page. Today, we’re going to prepare a special dish, instant pot corned beef and vegetables. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Instant pot corned beef and vegetables is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Instant pot corned beef and vegetables is something which I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook instant pot corned beef and vegetables using 6 ingredients and 14 steps. Here is how you cook that.

The ingredients needed to make Instant pot corned beef and vegetables:
  1. Get 1 Flat cut corned beef
  2. Prepare 3 cloves garlic, chopped
  3. Take 5 cups water
  4. Take 1 medium head cabbage, quartered
  5. Prepare 4 medium carrots, large section pieces
  6. Make ready 4 large red potatoes, halved
Instructions to make Instant pot corned beef and vegetables:
  1. Place trivet in the bottom of IP, along with 5 cups water
  2. Place corned beef in, fat side up. A
  3. Add the included packet of spices, and chopped garlic.
  4. Closed the lid and vent to seal.
  5. Select manual and adjust the time to 110 minutes.
  6. Allow a full natural pressure release. (Typically takes around 30 minutes).
  7. Once depressurized, open lid. Then carefully place meat into a dish that can be covered. Let rest for the entire time it takes to cook veges.
  8. Dump all but 1 1/2 cups of liquid from the Instant pot. Leave the trivet inside.
  9. Place the prepared veges in the pot, starting with potatoes, then carrots, and cabbage on top.
  10. Close the lid and vent to seal.
  11. Press steam and adjust the time to 4 minutes. (Do 5 min if you like your veges done more)
  12. Once finished, quick release pressure.
  13. Cut corned beef against the grain, in thin slices.
  14. Serve with mustard and beer of course!

So that is going to wrap this up with this special food instant pot corned beef and vegetables recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!