Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, iron skillet apple pie. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.
Iron Skillet Apple Pie is one of the most popular of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. Iron Skillet Apple Pie is something which I have loved my entire life. They’re nice and they look wonderful.
A modern version of an old-time favorite uses premade pie crusts to make this three-layer apple pie, baked in a cast iron skillet. All Reviews for Grandma's Iron Skillet Apple Pie. Cast-iron skillet apple pie is easy to prepare using refrigerated pie crust, Granny Smith apples, and buttery brown sugar base.
To get started with this particular recipe, we must prepare a few ingredients. You can cook iron skillet apple pie using 7 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Iron Skillet Apple Pie:
- Prepare 4 granny smith apples, peeled and diced
- Prepare 1 cup brown sugar
- Take 1 stick butter
- Get 1 tsp ground cinnamon
- Make ready 1 tsp ground nutmeg
- Make ready 1 cup granulated sugar, set 1/4 c aside
- Make ready 1 pie crust for top and bottom
Pie season is here and this Cast Iron Skillet Apple Pie is a fun variation on a classic. Cinnamon sugar coated apples sandwiched between two layers of How to Make a Skillet Apple Pie. You start by melting the butter and brown sugar in the cast iron pan, in the oven. After it is melted, I place a layer.
Instructions to make Iron Skillet Apple Pie:
- Melt brown sugar and butter in skillet. Don't carmelize.
- Place 1 pie crust on the mixture
- Add apples, 3/4 c granulated sugar and spices.
- Put remaining pie crust on top. Make 3 - 4 slits or cutouts. Sprinkle with remaining sugar.
- Bake at 350 for 45 min or till crust is brown.
Iron Skillet Apple Pie recipe: quick and easy and by far the best apple pie! Peel apples and slice thin, add the remaining ingredients and toss together. Melt brown sugar and butter in skillet. It's baked in a cast iron skillet and covered in a sweet and flaky sugar and cinnamon crust. It's piled high with fresh apples and baked in a cast iron skillet to create a perfect pastry that's baked to a beautiful golden brown.
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