Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, jenny's crock pot pork roast. It is one of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Jenny's Crock Pot Pork Roast is one of the most well liked of current trending meals in the world. It’s appreciated by millions daily. It’s simple, it is quick, it tastes delicious. Jenny's Crock Pot Pork Roast is something that I’ve loved my whole life. They’re fine and they look wonderful.
Perfectly cooked crock pot pork roast wrapped in bacon and basted with sugar free BBQ sauce. So full of flavor and super easy to make! Another Crock Pot recipe you should give a try is Crock Pot Sausage and peppers.
To get started with this recipe, we must first prepare a few ingredients. You can cook jenny's crock pot pork roast using 15 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Jenny's Crock Pot Pork Roast:
- Make ready 2 1/2 lb Pork Tenderloin
- Prepare 12 oz Carrots (Peeled and cut into 2 to 3 in. pieces)
- Get 32 oz Gold or New Potatoes (Quartered)
- Make ready 12 oz Onion (Red or Yellow)
- Make ready 7 grams Lipton Onion Soup Mix (1 Packet)
- Take 4 tsp Chicken Bouillon
- Prepare 1 medium Bay Leaf
- Make ready 1 dash Thyme
- Prepare 3 clove Garlic (Minced)
- Make ready 6 cup Water (Filtered)
- Take 2 tbsp Olive Oil
- Prepare 1 tsp Garlic Powder
- Get 1 tsp Dried Parsley
- Get 1 tsp Salt
- Make ready 1 tsp Black Pepper
Rub pork roast with salt and pepper. Make tiny slits in meat and insert slivers of garlic (or just sprinkle on some garlic powder). Giving your pork loin a nice sear on the outside helps the meat develop flavors and locks in its juices. Our Crock Pot Mississippi Pork Roast is so easy to throw together and absolutely delicious!
Instructions to make Jenny's Crock Pot Pork Roast:
- Wash and prepare vegetables. Set aside.
- Preheat Olive Oil in a non-stick skillet to Medium/High heat.
- Season Pork Tenderloin with Garlic Powder, Salt, Pepper, and Dried Parsley.
- Brown Pork in skillet. Be sure to brown all sides of the tenderloin.
- Place Tenderloin into a large Crock Pot.
- Layer the Vegetables over the Pork.
- Sprinkle Lipton Onion Soup Mix over the Vegetables.
- Add Minced Garlic Clove, Thyme, Chicken Bouillon, and Bay Leaf.
- Pour the 6 cups of Water in Crock Pot, and cover.
- Cook for 8 to 10 hours.
- If you desire more of a gravy, you can add some flour to the liquid, prior to cooking.
This Crock Pot Brown Sugar Pineapple Pork Roast is prepped in less than two minutes and give you a tender, juicy roast with an au jus for everyone to enjoy! This crock pot pork roast is one of the easiest crock pot recipes ever! The gravy makes itself right in the slow cooker and you'll have juicy, flavorful pork and gravy to come home to! Serve over mashed potatoes or with a pile of buttered egg noodles for the ultimate comfort food. The most incredible Crock Pot Pork Loin you will ever taste!
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