Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, keto carnitas (slow cooker). It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Keto Carnitas (Slow Cooker) is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions every day. It is simple, it is quick, it tastes delicious. They are nice and they look wonderful. Keto Carnitas (Slow Cooker) is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have keto carnitas (slow cooker) using 17 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Keto Carnitas (Slow Cooker):
- Get 6.5 lb Pork Sirloin Roast
- Make ready 4 mixed Baby Bell Peppers
- Prepare 1 large Poblano Pepper
- Get 1 Jalapeno Pepper
- Make ready 2 small Sweet Onions
- Prepare 4 tbsp Minced Garlic
- Take 8 oz can Tomato Sauce
- Prepare 5-10 drops Liquid Smoke
- Make ready 1 tbsp Worcestershire Sauce
- Prepare 1/4 cup Onion Powder
- Take 1/4 cup Garlic Powder
- Make ready 1 tbsp Chilli Powder
- Make ready 1/2 tbsp Cayenne Pepper
- Take 1/2 tbsp Paprika
- Make ready 1 tsp Black Pepper
- Make ready 1/2 cup Bacon Fat
- Make ready 1/4 cup Apple Cider Vinegar
Instructions to make Keto Carnitas (Slow Cooker):
- First dice and chop up all your onions and peppers then add them and garlic to bottom of slow cooker
- Add Worcestershire sauce, liquid smoke, 2tbsp bacon fat and can Tomato Sauce to veggies and stir til evenly coated
- Add seasonings to a bowl and mix
- Rub the pork roasts with seasonings then place on top of mixture in slow cooker
- Cook on low heat for 8hrs
- Slowly lift roasts out of pot and place in large mixing bowl. Leave veggies and sauce in pot and add apple cider vinegar.
- Shred pork with two forks and let cool for at least 10 minutes
- This next step is optional but adds the textural components lost from using the slow cooker. In large saute pan (I use my Wok) add a few tablespoons of bacon fat and turn heat on high and grease pan. You want it screaming hot. Then toss in 1/3 of the pulled pork and let it crisp up and stir a few times and then remove and add to separate mixing bowl to cool and repeat the process two more times
- Portion out pork into portion containers then scoop out sauce from slow cooker over top of pork
- Enjoy!
So that is going to wrap it up for this special food keto carnitas (slow cooker) recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
