Lahori katlama
Lahori katlama

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, lahori katlama. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

How to make Lahori Katlama Recipe. Lahori Katlama لاہوری قتلمہ Recipe in urdu at KFoods, find more Pakistani and indian Cooking recipes for Lahori Katlama. Huge and unique collection of pakistani easy cooking recipes.

Lahori katlama is one of the most popular of current trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Lahori katlama is something which I’ve loved my entire life.

To begin with this recipe, we must first prepare a few components. You can have lahori katlama using 17 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Lahori katlama:
  1. Get 🌻For Dough:
  2. Prepare 2 cups All purpose flour
  3. Take 1 Tbsp oil
  4. Get water as needed to make the dough
  5. Prepare 🌻For the Paste:
  6. Take 1 cup gram flour
  7. Take 1/4 tsp red food colour
  8. Make ready 1 tsp salt
  9. Make ready 2 tsp red chilli powder
  10. Get 1 egg
  11. Prepare water to make paste if required
  12. Prepare 🌻For the Topping:
  13. Get 2 Tbsp Urad daal (mash daal)washed & socked 2 hour & drain
  14. Take 1 Tbsp cumin seeds
  15. Take 1 Tbsp coriander seeds
  16. Prepare 1/2 tsp red chilli flakes
  17. Make ready 2/3 green chilli chopped (optional)

Check out the Lahori Katlama Recipe in Urdu. Learn how to make best Lahori Katlama Recipe, cooking at its finest by chef Shireen Anwar at Masala TV show. Lahori Katlama - Katlama or Katlamba is a festive delicacy of Lahore. All purpose flour dough is spread with a spicy mixture and fried.

Steps to make Lahori katlama:
  1. In bowl,add all-purpose flour,salt and oil. - Gradually add water and knead well to form a dough,cover & let it rest for 30 minutes.
  2. In bowl,add gram flour,red chili powder,cumin seeds,coriander seeds,salt,red food color and egg mix well. - Gradually add water if required and mix well to make a thick paste.
  3. Grease your hands with oil and knead dough again,take a small dough,make a ball and roll out dough with the help of rolling pin make a chapatti as your desired shape.
  4. Spread prepared paste,sprinkle dried seeds and green chilli and mash daal press gently with hand or back of spoon. - In wok,heat oil and fry katlama until nice and light crispy. - Serve hot with green raita. - Enjoy !
  5. ✅NOTES:
  6. If you are Vegan or Vegetarian so skip the egg and make a paste with little water.

Enjoy with tea or your favorite meal. Lahori Famous katlama Fry desi pizza🤩 Lahore food pk Pakistan street food This video is taken by Pakistani Street Food In Lahore Lahori Katlama Deep Fried Desi Pizza Pakistani Street Food. Now roll paratha and serve it. Recipe of Lahori Katlama by Shireen Anwer in Masala Mornings on Masala TV. Lahori Festival Katlama a local bread.

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