Hey everyone, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, loaded baked potato soup. It is one of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Loaded Baked Potato Soup is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Loaded Baked Potato Soup is something that I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can cook loaded baked potato soup using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Loaded Baked Potato Soup:
- Take 1 lb bacon, diced
- Prepare 1 onion, diced
- Get 5 large russet potatoes, peeled and cubed
- Make ready 4 cup chicken stock
- Get 3 tbs butter
- Take 3 tbs flour
- Take 1 1/2 cup 2% milk
- Make ready 3 green onions, sliced
- Prepare 3/4 cup shredded cheddar cheese, divided
- Get 1/2 tsp black pepper
- Make ready Sour cream for garnish, optional
Steps to make Loaded Baked Potato Soup:
- In a large stock pot, cook bacon until crisp. Remove with a slotted spoon to drain and set aside. Drain all but 2 tablespoons of bacon grease from the pot. Cook the onions in the remaining bacon grease for about 5 minutes, until tender.
- Add potatoes and chicken stock to pot. Bring to boil, reduce heat to medium and simmer about 20 minutes, until potatoes are tender. With a slotted spoon, remove a few scoops of potatoes. Place in a bowl and mash with a fork. Set aside.
- In a small sauce pan, melt butter. Stir in flour and cook for 2 minutes. Whisk in milk, bring to boil and simmer until thickened. Slowly stir into stock pot. Bring to a boil, reduce heat to low and simmer. Stir mashed potatoes back into pot.
- Add 1/2 cup shredded cheese, three-fourths of the bacon and half the sliced green onions to the pot. Add pepper. Stir to combine. Cook an additional 5 minutes.
- To serve, ladle soup into individual bowls and top with some shredded cheese, bacon, green onions and optional sour cream.
So that is going to wrap this up for this special food loaded baked potato soup recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
