Hello everybody, hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, loaded baked potato soup. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Loaded Baked Potato Soup is one of the most well liked of current trending meals in the world. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Loaded Baked Potato Soup is something which I’ve loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook loaded baked potato soup using 20 ingredients and 11 steps. Here is how you can achieve it.
The ingredients needed to make Loaded Baked Potato Soup:
- Make ready 5 bacon
- Get 2 chives chopped
- Make ready 1 onion, chopped
- Take 3/4 cup all-purpose flour
- Make ready 48 oz chicken stock
- Get 2 cup water
- Take sugar
- Make ready basil
- Make ready dash salt
- Prepare dash celery seed
- Prepare dash pepper
- Make ready 2 cup butter
- Take 1 left over bacon grease
- Get 1 1/2 cup heavy cream (table cream)
- Take 5 baked potato chopped
- Prepare sour cream
- Get baked potato
- Get 5 medium potato's
- Make ready 1 vegetable oil
- Make ready 1 salt
Instructions to make Loaded Baked Potato Soup:
- 5med potato skin on rub the oil and salt no foil 350 for 60 min right on the racks
- After baked let cool cut into bite size.
- Fry bacon keep oil for later
- Over low to medium heat 1 cup butter leftover bacon grease melt completely
- Add chopped onions stir till transparent 5-8 mins
- Add 3/4 cup all purpose flour slowly stirring to make rue.
- Then add 48 ounce chicken stock the secret to thick soup make sure you bring to a boil.
- Then simmer add following ingredients bring to boil and continue stirring
- Add 1 1/2 cups table cream (heavy) cream keep boiling
- Add the baked potato turn to medium heat
- Dish and garnish.
So that is going to wrap it up for this exceptional food loaded baked potato soup recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
