Hello everybody, it is me, Dave, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, loaded baked potato soup with bacon and shrimp. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Loaded Baked Potato Soup with Bacon and Shrimp is one of the most well liked of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Loaded Baked Potato Soup with Bacon and Shrimp is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few ingredients. You can have loaded baked potato soup with bacon and shrimp using 16 ingredients and 16 steps. Here is how you cook that.
The ingredients needed to make Loaded Baked Potato Soup with Bacon and Shrimp:
- Take 5 medium potatoes
- Take 1 stick butter
- Make ready 1/2 cup cream
- Make ready 2 cup milk
- Get 3 tbsp flour
- Make ready 1/2 lb cheese
- Get 3 green onions
- Make ready 5 slice bacon
- Get 10 large shrimp
- Take 1 sour cream (optional)
- Take 2 tbsp bacon drippings
- Prepare 1 salt to taste
- Make ready 1 pepper
- Get 1 old bay seasoning
- Make ready 1 essence of emril seasoning (optionl)
- Take 1/2 tsp lemon juice
Steps to make Loaded Baked Potato Soup with Bacon and Shrimp:
- preheat oven to 400°F
- scrub potatoes and prick skin with a fork
- bake potatoes until tender, about 30 mins
- bake bacon slices in the oven until crisp.
- place stick of butter in heavy bottom pot and add flour makong a roux. make sure not to let it get any color.
- whisk in cream and let cook until it thickens
- add milk and let it thicken just a little bit more then add all cheese.
- whisk mixture until the cheese is melts. mixture should be smooth, NO LUMPS
- add 2 tablespoons of bacon drippings to the soup and stir.
- add 2 tablespoons butter to a pan and sautée shrimp using old bay and essence for seasoning.
- add salt and pepper to taste to cheese mixture
- cut potatoes lenthwise and scoop out pulp placing in soup.
- with a potato masher carefully mash potatoes leaving some lumps.
- crumble bacon
- Once the soup is done place in bowl using various toppings. Shrimp, bacon, green onions, extra cheese and sour cream
- ENJOY!!!
So that is going to wrap this up for this special food loaded baked potato soup with bacon and shrimp recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!