Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, loaded baked potatoes. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.
Loaded baked potatoes is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Loaded baked potatoes is something that I have loved my entire life. They are nice and they look fantastic.
These twice-baked potatoes filled with cheese and topped with bacon are doubly good. Oregano and crisp green onions add even more flavor. Baked potatoes can be a wonder to behold, all soft, fluffy, and snowy-white.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook loaded baked potatoes using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make Loaded baked potatoes:
- Get 2 kg potatoes
- Make ready Boiling water
- Make ready 2 tbsp cumin seeds
- Make ready 125 g cheese
- Get 1 red pepper
- Take 1/2 medium sized onion
- Take Salt
- Make ready Black pepper
- Get 100 g butter
Pierce skin of potatoes several times with a fork and place on a baking sheet. Loaded Potato Casserole (Potatoes Au Gratin). More Ways to Search: Recipe Index · Ingredients We have Loaded Baked Potato Rounds, Loaded Baked Potato Bites, and here we are today, about. Put the potatoes into the prepared casserole dish.
Steps to make Loaded baked potatoes:
- Fill a pan with water and heat until boiling. Then add 3 tbsp of salt to the water. Add in 1 tbsp of cumin seeds and then the potatoes
- Cook until fork tender then strain of the water in a colander.
- Chop up the pepper and the half an onion into very small pieces. Place them into a tub and shake or mix together
- Cut three slices into each potato and wiggle the knife slightly to make a slight gap then stuff the gaps with the pepper and onion mix.
- Melt the butter in a pan with a tbsp of cumin until bubbling.
- Stuff with grated cheese then spoon the cumin butter over each individual potato
- Place into the oven at 180* in the middle for 20 minutes. Then move to the top for around 15 minutes
- When cooked remove from the oven and add some butter and sprinkle salt and black pepper over the top. And enjoy!
Dollop over the potatoes, then sprinkle with the remaining cup Cheddar and bake until the cheese is melted and bubbly and the potatoes are. Get excited for the best BBQ side dish you will ever make! This baked potato salad is the perfect side dish next to bbq chicken, cheeseburgers, or would make a great meal prep lunch. If you love loaded baked potatoes, then you will love this potato salad! Let's be honest, carbs, bacon, and cheese just make everything better.
So that is going to wrap this up with this exceptional food loaded baked potatoes recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
