Loaded Cheesy Potatoes
Loaded Cheesy Potatoes

Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, loaded cheesy potatoes. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Loaded Cheesy Potatoes is one of the most favored of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. They are nice and they look wonderful. Loaded Cheesy Potatoes is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can have loaded cheesy potatoes using 12 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Loaded Cheesy Potatoes:
  1. Get 1 bag red potatoes
  2. Make ready 1 packages shredded cheese(Colby-Jack)
  3. Take 4 slice bacon cooked and crumbled(or real bacon bits)
  4. Take 1 large onion (diced)
  5. Get 1 stick butter
  6. Take 1 pack roasted potato seasoning
  7. Take 3 tbsp garlic powder
  8. Take 3 tbsp cajun seasoning
  9. Prepare 3 tbsp italian seasoning
  10. Take 1 salt and pepper to taste if needed
  11. Make ready 1 (8 oz) package cream cheese
  12. Make ready 1 cup sour cream
Steps to make Loaded Cheesy Potatoes:
  1. Cut potatoes into bite sized cubes. Leave skin on, rinse and set aside. Then chop your onion in small pieces. Dice if possible.
  2. Preheat oven to 350°F. Meanwhile, cook bacon to desired preference. Once done and cooled, crumble bacon.
  3. Next, In a large bowl mix potatoes and all seasonings. Make sure to mix well. Next add cream cheese and sour cream. Then, add onions, salt &pepper and mix thoroughly in bowl.
  4. After coating potatoes well evenly pour in baking dish. Cut up stick of butter and place in baking dish. Bake for 30 minutes.
  5. After 30 minutes, stir potatoes in pan bake for another 30 minutes.
  6. After additional 30 minutes are up, take out to coat with cheese and crumbled bacon on top. Also chives if you have some. Then bake for another 10 minutes.
  7. Let stand 5 minutes, enjoy!

So that’s going to wrap it up for this special food loaded cheesy potatoes recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!