Loaded Hasselback Potatoes
Loaded Hasselback Potatoes

Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, loaded hasselback potatoes. One of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Hasselback potatoes are perfect for the big game, or as a side to your favorite dinner. Transfer the potatoes to a baking sheet lined with parchment paper, then brush the butter evenly on both of the potatoes. If you've never had a Hasselback Potato you are missing out!

Loaded Hasselback Potatoes is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes yummy. Loaded Hasselback Potatoes is something which I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook loaded hasselback potatoes using 12 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Loaded Hasselback Potatoes:
  1. Get Potatoes————–
  2. Make ready 6 medium - small red skin potatoes
  3. Take Butter———————
  4. Make ready 2/3 melted butter
  5. Make ready 1/2 teaspoon dill weed
  6. Make ready 1 teaspoon granulated garlic powder
  7. Prepare 1/2 teaspoon onion powder
  8. Prepare 1/2 teaspoon kosher salt
  9. Get 1/2 teaspoon celery salt
  10. Prepare Topping——————-
  11. Make ready As needed sour cream
  12. Take To taste Dill weed

Packed with cheese, bacon & topped with sour cream they will definitely satisfy your taste buds. But with the loaded hasselbacks, things get even better. How Did Hasselback Potatoes Get Their Cheesy Hasselback Potatoes. It's an ongoing pleasure to work with the fine folks at Roth who make.

Steps to make Loaded Hasselback Potatoes:
  1. Preheat oven 400 degrees Fahrenheit
  2. Take chop sticks or flat wooden spoons and place the potato in between them. Slice the thick parts of the potatoes down to the chopsticks so as to not to cut all the way through. Do the ends carefully as not to cut through free hand.
  3. Mix the butter and spices place the potatoes in an oven safe dish and pour the butter mixture into the potatoes and into its sliced areas.
  4. Roast in the oven for 1 hour. Sprinkle with kosher salt.
  5. Place on a plate.
  6. Add sour cream and dill weed. I hope you enjoy!!

Dig in to these cheesy, crispy loaded Hasselback potatoes made mini! They make perfect game day food, or a fun weeknight side! Potatoes — a dinnertime favorite and the most versatile vegetable in your cupboard. Hassle back potatoes are easy to make and taste great! With a crispy outside and soft middle, by In case the potatoes have gotten a little broken when pushing the butter, push a wood skewer through.

So that is going to wrap this up for this exceptional food loaded hasselback potatoes recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!