Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, loaded potato and chicken casserole. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Loaded Potato and Chicken Casserole is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. They’re fine and they look wonderful. Loaded Potato and Chicken Casserole is something that I’ve loved my entire life.
To get started with this particular recipe, we have to prepare a few ingredients. You can cook loaded potato and chicken casserole using 7 ingredients and 11 steps. Here is how you cook that.
The ingredients needed to make Loaded Potato and Chicken Casserole:
- Get 4 each russet potatoes diced (small)
- Prepare 1 lb chicken diced (medium)
- Get 1 lb bacon cooked and crumbled
- Make ready 1 1/2 cup shredded cheese
- Make ready 1/2 cup heavy cream
- Make ready 4 oz cream cheese
- Make ready 4 tbsp butter
Instructions to make Loaded Potato and Chicken Casserole:
- preheat oven 350
- Melt butter, whipping cream and butter on stove
- layer half of the potaoes on the bottom in an 8x8 casserole dish
- place half the chicken on top of the potatoes
- salt and pepper
- sprinkle half of the bacon
- sprinkle half of the cheese
- repeat all layers
- Pour cream cheese, whipping cream and butter over top
- bake covered for 90 minutes
- uncover foil and return to oven for 30 minutes
So that’s going to wrap it up for this special food loaded potato and chicken casserole recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!