Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, loaded potato and chicken casserole. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.
Loaded Potato and Chicken Casserole is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions every day. Loaded Potato and Chicken Casserole is something that I have loved my entire life. They are fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have loaded potato and chicken casserole using 9 ingredients and 4 steps. Here is how you can achieve that.
The ingredients needed to make Loaded Potato and Chicken Casserole:
- Make ready 4 Russet potatoes, cubed
- Prepare 3 chicken breasts, uncooked and cubed
- Get 1 lb bacon
- Prepare 1 small onion, chopped
- Prepare 2 cup shredded fiesta blend cheese
- Take 2 tbsp butter, sliced
- Get 1 salt and pepper
- Take 1 sliced green onions
- Prepare 1 ranch dressing
Steps to make Loaded Potato and Chicken Casserole:
- Preheat oven to 350°. Cook bacon until crisp, saving a few tablespoons of grease. Cook onion in grease until soft. Crumble bacon when cool enough to handle.
- Place potatoes in a 13x9 inch baking dish. Drizzle with olive oil and season with salt and pepper. Stir to coat potatoes.
- Mix in bacon, onion, chicken and cheese. Lay slices of butter over casserole.
- Cover with foil and bake for 60 minutes. Uncover and bake 15-20 more minutes or until done. Top with green onions. Serve with ranch dressing.
So that is going to wrap this up with this exceptional food loaded potato and chicken casserole recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!